Red Quinoa Pilaf, a rif from this recipe at Food52. I used red quinoa, sauteed 1/4 onion (chopped) first. Regular lemon instead of a Meyer lemon and feta…
From Giada De Laurentiis’ newest cookbook, Giada at Home: Family Recipes from Italy and California (Amazon link), I made this butternut squash soup tonight. Its been snowing and blowing all…
First, I made some cheese scones with extra sharp cheddar cheese. We just snacked on those earlier in the day, along with some crackers and fancy salame made with wine.…
About a month ago, I started to review a cookbook for Cookbooker, a website for reviewing cookbooks and recipes from those cookbooks. There was a challenge involving a cookbook meant…
Thanksgiving is just over two weeks away. I have been saving recipes for new things to try. Except I may not be making Turkey Day dinner this year. Guess I…
Get every new post delivered to your Inbox.
