Creamy Turkey & Wild Rice Soup

Aah leftovers. We had a lot. I knew the turkey would eventually become turkey salad but I also knew that would be a lot of turkey salad. So, while Chris made the salad, I pondered on soup versus chili.  After a check of fridge contents, I went the soup route, primarily because I had unintentionally… Continue reading Creamy Turkey & Wild Rice Soup

Thanksgiving 2009

A small gathering this year, just 4 people, Chris, my parents and I. Not that I would let that stop me from making too much food. I had the usual suspects: turkey, mashed potatoes and stuffing. Then, a few things to try. In consideration of my vegetarian mom, I make the stuffing with vegetable broth.… Continue reading Thanksgiving 2009

Arroz con Pollo

I borrowed this recipe from Elise, over at Simply Recipes. Some modifications for serving size and timeliness along with what was handy. Arroz Con Pollo Ingredients 3 Tbsp olive oil 1 package boneless skinless chicken breast, patted dry (approx 3 breast halves with tenderloins) 1/2 cup of flour for dredging Salt Freshly ground black pepper… Continue reading Arroz con Pollo