One of many variations on a theme but significantly different enough to make me want to post the recipe. While on Christmas vacation, Chris and I dined at a place called the Dock Cafe in Stillwater, Minnesota, overlooking the frozen St. Croix River. It was a total guess and a lucky one in the… Continue reading Mushroom Risotto, v. 12,005,359,359
Tag: rice
Jambalaya
Monday happened to land Chris and I in Livonia for an appointment. This was a good turn of events as I had to exchange a mis-sewn chair cover purchased at IKEA back in October. This also became an opportunity to visit Whole Foods. We used the GPS to find the closest one (to IKEA) which… Continue reading Jambalaya
Rice Pilaf the Geek Way
Standing in line at Target the other day, I noticed the Food Network magazine. Apparently it comes out on a regular basis but I’ve never noticed it before. This issue is the Thanksgiving galore edition with 50 versions of mashed potatoes. Since I’m probably hosting Turkey Day again this year, I need to start working… Continue reading Rice Pilaf the Geek Way
Arroz con Pollo
I borrowed this recipe from Elise, over at Simply Recipes. Some modifications for serving size and timeliness along with what was handy. Arroz Con Pollo Ingredients 3 Tbsp olive oil 1 package boneless skinless chicken breast, patted dry (approx 3 breast halves with tenderloins) 1/2 cup of flour for dredging Salt Freshly ground black pepper… Continue reading Arroz con Pollo
Making it up as I go along, part deux
Now this, I really did just make up as I went along. I had to make a dish to pass for Thursday’s holiday luncheon at work. I planned to make something like the squash risotto but then I just did not feel like doing all the stirring required. And cutting up a hard, awkwardly shaped… Continue reading Making it up as I go along, part deux
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