We are in the midst of moving right now (literally, thinks to scheduled posting). Due to my work schedule, size of some of our furniture and general laziness, we hire movers from Two Men and a Truck and they are doing the heavy lifting this afternoon. This will be my 4th move with them since… Continue reading Mushroom-Sage Sauce & Squash Risotto
Author: Courtney
Multi-Use Tools or a bright idea
Previously, I had talked about multi-use kitchen tools/gadgets which struck me as a bad idea, in terms of kitchen safety. Today, I am pleased to comment on a multi-use tool which could come in very handy, especially in outdoors cooking (i.e. camping) and eating. The Knork: A combination fork and knife, the Knork as pictured… Continue reading Multi-Use Tools or a bright idea
Garlic-Rosemary Chicken
Having barely posted over the last several weeks and now coming back post-honeymoon to a big project at work, I am struggling with the “swing of things.” I have many drafts, many posts circulating in my head but not yet drafted and, as of Wednesday, our wedding photos to edit and play with in Photoshop.… Continue reading Garlic-Rosemary Chicken
Almost home
Chris and I are almost home from our honeymoon: a combination of Vermont (Sugarbush and Lake Champlain areas) and a trip down to Boston and environs. We’ve eaten lots of cheese, drank plenty of wine, sampled pizza in Boston’s little Italy an of course, enjoyed some lobster on the Atlantic ocean (sort of). Aside from… Continue reading Almost home
Food Filled Labor Day
So, Saturday is the day. By this time on September 12, Chris and I will be arriving in our hotel room, hopefully soon to use the whirlpool part of the whirlpool suite although it will probably take me an hour to pull all the bobby pins from my hair (based on the trial run). With… Continue reading Food Filled Labor Day