Another recipe from the Real Simple maga-book. I’ve actually been thinking about this one in the back of my head but it hadn’t been quite the right night for it. Until tonight. I had a bunch of errands to run so I got home about an hour later than usual but still before Chris. He’d… Continue reading Out of the box Lasagna
Tag: cheese
Almost home
Chris and I are almost home from our honeymoon: a combination of Vermont (Sugarbush and Lake Champlain areas) and a trip down to Boston and environs. We’ve eaten lots of cheese, drank plenty of wine, sampled pizza in Boston’s little Italy an of course, enjoyed some lobster on the Atlantic ocean (sort of). Aside from… Continue reading Almost home
Cheese and Crackers
For dinner last night, Chris and I went simple with cheese & crackers plus a bit of wine. Using some of the cheeses we bought at D&W in Williamston, I made up a little sampler platter with 3 cheeses and accompaniments. Petit Basque: Smooth and light sheep-milk cheese, like a very mild swiss. This was… Continue reading Cheese and Crackers
The RIGHT wrong turn
I’m on a bit of a blog overload tonight- too much to write about and not enough time to write. Saturday, Chris and I ended up having quite an adventure. First we went to lunch at Sawyer’s Pancake House. I ordered a turkey burger with avocado and goat cheese. I’ve had this before and really… Continue reading The RIGHT wrong turn
Food Bug Updates
Things have been pretty quiet on the US of A lately, the tomato-pepper salmonella outbreak seems to be wrapping up although there is still lots of finger-pointing and grumbling about the investigation. There is a minor recall in the Northwest involving alfalfa sprouts grown by Sprouters Northwest of Oregon. The sprouts have been linked with… Continue reading Food Bug Updates