Chili Balsamic Marinated Sirloin with Linguine and Sun-Dried Tomatoes

My e-mail inbox is out of control. I’m using the new Priority Inbox at Gmail but it is still stuffed full of old newsletters, mailing list digests and of course the non-spam spam (that would be the ‘today only!! Sale!!!’ announcements from any website you have ever purchased from*). I have been ruthless in my… Continue reading Chili Balsamic Marinated Sirloin with Linguine and Sun-Dried Tomatoes

Caribbean Grill Stir Fry

In a perfect example of fusion cooking, I made a Caribbean Grill- Stir Fry dinner tonight. First, we had some turkey marinating in Caribbean Jerk sauce.¬† It had been marinating since Sunday so it was definitely time to use it. Second, I needed to use some of my bok choy and water spinach from the… Continue reading Caribbean Grill Stir Fry