I started out with the intention of making something Asian-y for dinner- a Chinese stir-fry type of thing. This is because the chicken we had was pre-cut in to strips, ideal for a quick cook. Looking around the house, I realized that a. I need garlic and b. this cilantro we planted is getting out… Continue reading Chicken Curry
Author: Courtney
Out of the box Lasagna
Another recipe from the Real Simple maga-book. I’ve actually been thinking about this one in the back of my head but it hadn’t been quite the right night for it. Until tonight. I had a bunch of errands to run so I got home about an hour later than usual but still before Chris. He’d… Continue reading Out of the box Lasagna
Maru Sushi ~ Pics only
Had dinner with my parents, brother, SIL and future niece/nephew (who really couldn’t appreciate all the raw fish) tonight. After dinner we headed over to Dusty’s for a “little” wine.
Introducing my Royal Food Taster, or Sniffer anyhow
If you want to know what I did to make that dinner, you’ll have to wait until tomorrow. It was good and “very green” according to Chris. I’m not sure if that means environmentally friendly or full of vegetables.
Summer Lovin’ Salad
It’s not summer yet, I know. In fact, I started this post while procrastinating on a trip to the backyard a certain someone in the house jumped the gun a bit and planted already in direct opposition to tonight’s frost advisory. I think most of what’s out there can handle the chill in the air but… Continue reading Summer Lovin’ Salad
Good Food Hunting 