This summer, Chris and I were spending some time with friends at their cabin near Tawas (Michigan). One day, Becky and I were trying to use up groceries as we would be leaving the next day and didn’t want to leave a lot of food behind, especially food prone to spoilage in a bad, smelly… Continue reading Squash Risotto and Pan-fried Chicken with Mustard Wine Sauce
Category: recipes
Delicioso Green Beans & Potatoes (and Baked Chicken)
A little late, but here’s the recipe for that Sneak Peek photo from a few days ago. Baked Chicken with Potato-Green Bean Saute Ingredients Green Beans, about 2 handfuls fresh. Trimmed and cut in half 5-6 fingerling potatoes 1/2 red onion, frenched Parmesan-Crusted Chicken Breasts (from Kroger) balsamic vinegar 1-2 cloves mashed garlic 1/2 tablespoon… Continue reading Delicioso Green Beans & Potatoes (and Baked Chicken)
Sneak Peek
Tonight’s dinner: Recipe coming tomorrow but here are some ingredients: green beans fingerling potatoes red onion balsamic vinegar
Pork n’ Potatoes
Inspiration recipe: Baked Pork Chops at All Recipes. Ingredients 2 Thick cut boneless pork chops 1 egg, beaten 1/2 cup bread crumbs salt & pepper garlic seasoning 1/4 cup flour 8 oz sliced mushrooms 1/3 cup chicken broth 1 tblsp butter, divided 1/8 cup heavy cream Directions Preheat oven to 400°. Put the flour on… Continue reading Pork n’ Potatoes
Quickie Dinner & A Complaint
I just wanted to cook something, anything for dinner tonight. Something easy and fast. We are in desperate need of a fridge clean-out so I just grabbed a few things I knew weren’t very old. Ingredients 3 boneless chicken thighs (1/2 a package, left over from camping) 1/2 jar tomato sauce 2 portabella mushrooms, sliced… Continue reading Quickie Dinner & A Complaint